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⏵ Course guide · Montana ultra

Crazy Mountain 100 Course Guide

The Crazy Mountain 100 is Montana's marquee 100 miler, a ranch-to-ranch point-to-point through the Crazies from Westling Ranch near Wilsall to Berg Ranch near Lennep. You get around 23,000 feet of climbing, a high point past 10,000 feet, scree fields and long off-trail ridgelines you navigate by cairns, extreme technical descents, wild high-country weather, and a full night out there under a 36 hour clock. I will walk you through the course, then give you pacing and fueling strategy built for exactly this kind of day, plus free tools to dial in your own numbers.

⏵ Quick facts

Crazy Mountain 100 at a glance

Date
Fri–Sat, July 24–25, 2026 (6:00 AM start)
Location
Crazy Mountains (Awaxaawippiia), Wilsall to Lennep, Montana
Start / Finish
Westling Ranch (Wilsall) to Berg Ranch (Lennep)
Distance
100 miles, point to point
Elevation gain
About 23,000 ft of climbing, high point near 10,200 ft
Time limit
36 hours (roughly a 21.6 min/mile average, aid included)
Field cap
Capped at 200 runners, sells out fast
Qualifier
Hardrock 100 and Western States 100 qualifier

Note: the route crosses private ranch land, so aid stations, crew access, cutoffs, and even short reroutes change year to year, and entry is capped at 200 and sells out fast. Confirm the date, exact course, aid station chart, cutoffs, and entry rules on the official race site before you plan your race.

The course: where the Crazy Mountain 100 is won and lost

This is a true point-to-point through one of the most isolated ranges in Montana, starting at Westling Ranch near Wilsall and finishing at Berg Ranch near Lennep. About 100 miles, roughly 23,000 feet of climb, and a high point near 10,200 feet. The terrain is the whole story: single track, two-track, the occasional forest road, scree fields, and long stretches with no trail at all where you follow a line of cairns along a ridgeline. Treat it like a mountaineering day that happens to be a footrace.

The climbs and the high point: Conical Peak

The whole day is built on big, steep climbs, and the centerpiece is the long haul up and over Conical Peak, the high point of the course up near 10,200 feet, which you hit somewhere around the middle of the race. The vert here does not come in gentle, runnable grades. It comes in abrupt walls where you are hiking with your hands on your knees, gaining altitude fast. Pace these by effort and by breathing, not by any flat-ground number, because the altitude makes every grade feel harder than it is.

Up high you are exposed. Above treeline the navigation can come down to spotting the next cairn, and the weather can turn on you in minutes. Know your map, keep an eye on the sky, and do not dawdle up top when a storm is building. The runners who do well here are patient on the climbs and efficient with their hiking, so they crest each high point with something left for the descent.

The descents and the off-trail sections

What goes up comes down hard. The descents are steep and genuinely technical, on scree and rough ground that beats up your quads and asks for real attention with every step. Then add the off-trail stretches, where there is no tread to follow and you are picking a line across a ridge or a basin by the cairns. This is slow, focused running even when your legs feel good, and it is where time quietly disappears.

Practice steep, technical descending and rough off-trail travel before you toe this line. Being able to keep moving safely downhill on scree late in the race, when your quads are cooked and the light is going, is what separates a finish from a long, painful walk to the next aid. If you only train smooth trail, the Crazies will expose it.

The long aid gaps, the night, and the late-race lows

The aid stations are spread out, and some gaps run past 13 miles through remote, high terrain, so you have to be self-sufficient between them. Cow Camp is the one you hit twice, first on the way out and again after the big loop up and over Conical Peak, and it has become a legend of this race. Carry enough food, fluid, and warm layers to cover the long carries, because the next aid is not close and the weather can change while you are out there.

Then there is the night. Most runners are out for a long time, often well past 24 hours, which means a full night of moving over hard ground by headlamp. The lows tend to hit in the small hours, when it is cold, you are tired, and the trail keeps climbing. Have a plan for it: keep eating, keep your core warm, break the course into aid-to-aid chunks, and lean on a pacer through the dark where the rules allow one. The race is often won or lost not on the big climbs but in how you handle the quiet, cold, low-morale hours before dawn.

Crew, drop bags, and pacers on private land

Because the course threads private ranches and remote forest, crew access is limited and it changes year to year. Some aid stations are crew-friendly and some are not (in 2026, for instance, the Huntin Camp aid station near mile 93 had no crew access). Build your logistics around that reality. Use drop bags for the stations your crew cannot reach, and make sure a headlamp, spare batteries, warm layers, and your night nutrition are in the bags that land before dark.

Where pacers are allowed, having someone with you for the night section is a huge help on a course this isolated. Confirm the current crew, pacer, and drop bag rules on the official race site, then map your plan to exactly which stations your people can actually get to.

Pacing strategy for a steep, technical mountain 100

With roughly 23,000 feet of climb, big technical descents, and long off-trail sections, the Crazy Mountain 100 rewards effort discipline and mountain craft far more than raw flat speed. Pace it by grade and by feel, and respect how slow the hard terrain really is.

Pace the climbs by grade, not by the watch

Your flat-ground pace is meaningless on the walls in this race. What matters is your effort up the grade, so hold an output you can sustain and hike the steep pitches efficiently without feeling like you are losing the race. The classic mistake on a course like this is pushing the early climbs because you feel fresh, then paying for it on the technical descents and through the night. Use a grade-adjusted pace to turn your real fitness into honest climbing and descending targets so you do not torch your legs in the first half.

Build a vert-aware finish prediction and work back into the cutoffs

Do not guess your Crazy Mountain finish off a road or a smooth-trail 100. The 23,000 feet of climb, the scree, the off-trail navigation, and the altitude all add real time, and the 36 hour cutoff plus the intermittent cutoffs leave less margin than the number suggests. A vert-aware finish prediction that accounts for this course gives you a realistic window, and from there you can work back into each cutoff, especially the hard one up high near Conical Pass, so you know exactly how much buffer you are carrying at every checkpoint instead of guessing in the dark.

⏵ Free tools to pace this course

Fueling strategy for a long day and night in the high country

Most runners are on the Crazy Mountain 100 course for a long time, often well past 24 hours, with long carries between aid and a full night out there. That makes carbohydrate, sodium, and fluid just as important as fitness, and it makes a fueling plan you can stomach when you are tired and cold non-negotiable.

Carbs: steady, trained, and through the night

For an effort this long, target roughly 60 to 90 grams of carbohydrate per hour, leaning to the higher end only if your gut is trained to handle it. A glucose-plus-fructose blend lets you absorb more than a single sugar can. The hard part here is not the daytime, it is the small hours, when your appetite is gone but your engine still needs fuel. Rehearse your exact hourly carb number on big back-to-back long runs, and practice eating when you are tired, so race night is execution and not an experiment.

Sodium and fluid: built for the long carries and the altitude

Bias your sodium toward the high end, often around 500 to 700 milligrams per liter of fluid, and more if you are a heavy or salty sweater. Just as important on this course, carry enough food and fluid to cover the long gaps between aid, some of which run past 13 miles through high, exposed terrain. Cramps, a sloshy stomach, and that hollow wrung-out late-race feeling are usually fluid and sodium problems, not fitness problems. Weigh yourself before and after a hard long run to find your real sweat rate, then build the plan around your own number.

⏵ Build your fueling plan

Get a carb, sodium, fluid, and caffeine plan per hour built for your weight, your goal time, and the long Crazy Mountain night with the free ultra fueling calculator. Browse the rest of the free running tools at the tools hub.

⏵ Train for it with Summit Line

Get a race-day plan built around YOUR fitness, this exact Crazy Mountain course profile, and your projected splits. Summit Line reads your real training, builds a plan for all that vert and the technical descents, and rehearses your fueling for the long night, so race day is something you execute, not guess at.

Crazy Mountain 100 FAQ

How hard is the Crazy Mountain 100?

It is one of the harder 100 milers in the country, and that is by design. You cover 100 miles with around 23,000 feet of climbing on terrain that goes from single track to scree fields to long stretches with no trail at all, where the only thing keeping you on course is a line of cairns along a ridgeline. The high point is up near 10,200 feet, the descents are steep and technical, and the weather can swing from 90 degrees to hail or snow in the same day. Add a 36 hour clock, a full night out there, and aid gaps that run past 13 miles, and you have a race that asks for real mountain skills, not just fitness. The fact that it is a Hardrock and Western States qualifier tells you what kind of day it is.

How much climbing is in the Crazy Mountain 100?

The course racks up around 23,000 feet of vertical gain across the 100 miles, with the elevation swinging from roughly 5,800 feet up to a high point near 10,200 feet. The climbs are steep and they are relentless, including the long haul up and over Conical Peak, the high point of the day around the middle of the course. This is not a runnable, rolling 100. A lot of the vert comes in big, abrupt walls where you are hiking with your hands on your knees, so train the steep ups and the long technical descents that follow them.

What is the cutoff for the Crazy Mountain 100?

The overall limit is 36 hours, which works out to roughly a 21.6 minute per mile average once you count time spent in aid stations. There are also intermittent cutoffs at points along the course, including a hard one up high near Conical Pass around the halfway mark, so you cannot bank all your buffer for the end. The 36 hours sounds generous, but the terrain eats time: the off-trail sections, the scree, and the technical descents are slow even when you feel good. Pull up the current aid station and cutoff chart on the official race site and build your plan backward from those times with real margin.

How should I fuel for the Crazy Mountain 100?

Plan for a long day and night of moving over hard terrain, which for most runners means roughly 20 to 30 plus hours on course. Target around 60 to 90 grams of carbohydrate per hour, leaning to the higher end only if your gut is trained for it, and keep eating through the night when your appetite disappears. The aid gaps run long, past 13 miles in places, so carry enough food and fluid to get yourself across them instead of counting on the next station being close. The altitude and the effort both blunt your stomach, so practice your exact hourly numbers on big back-to-back training days, and use the free ultra fueling calculator to build a carb, sodium, and fluid plan for your weight and goal time.

What is the terrain and weather like at the Crazy Mountain 100?

The Crazies are a steep, isolated island range, and the course shows it. You get single track, two-track, the occasional forest service road, scree fields, and long sections with no trail where you navigate by cairns along a ridgeline. The descents are extreme and technical. Weather in the high country is volatile and can flip from 90 degree heat to hail or snow in the same day, with real exposure up high and afternoon storms a genuine risk. Come with mountain skills, a working knowledge of your map and the cairns, and the layers and gear to handle a fast weather change above treeline.

Do I need crew and pacers for the Crazy Mountain 100?

Crew and pacers help a lot on a race this remote, but you have to plan around limited access. Several aid stations sit deep on private ranch land, and crew access changes year to year, so some stations are crew-friendly and others are not (in 2026, for example, the Huntin Camp aid station near mile 93 had no crew access). Use drop bags for the stations your crew cannot reach, and put a headlamp, backup batteries, warm layers, and your night nutrition in the bags that land before dark. A pacer through the night, where rules allow, is worth their weight when the lows hit in the small hours. Confirm the current crew, pacer, and drop bag rules with the race before you build your logistics.

This guide is independent and for planning and training only, and it reflects publicly available information about the Crazy Mountain 100. Race details, including the date, course, aid stations, crew and pacer access, weather, cutoffs, and entry rules, can change year to year, and the route crosses private land by permission. Always confirm the current specifics on the official race website before you train, register, or travel. The fueling and pacing advice is general and not medical advice.